You Spend Your Time Hosting

We’ll Do The Rest

RELAX. Everything is made from scratch in your kitchen just prior to your guests arriving.


SAVOR. We maintain our own country garden chock full of fresh fruits and vegetables.


IMBIBE. Have wine in the cellar that should be enjoyed with fine food? Lets develop a menu around your favorites.


BE COMFORTABLE. Enjoy the privacy of entertaining in your own home.


ITS EFFORTLESS. When it’s all over, you won’t have a single dirty dish to worry about.


ITS PERSONAL. We cater dinner parties, buffets up to 40 and cocktail parties up to 70. We do not cater weddings or large events.


ABOUT THE CHEF. Brittany Baldwin has been a professional chef for more than 20 years. Since founding Portland Home Chef in 2005, she has been nationally recognized by Williams-Sonoma, Fortune and The New York Times for her signature farm-to-table cuisine, sustainability practices and innovative business model. Brittany trained in fine dining restaurants for a decade before graduating from Le Cordon Blue Culinary Academy with honors in 2004. She lives on a small farm on the outskirts of Portland, Oregon and travels the world in pursuit of the finest, freshest foods.

Portland Home Chef
Portland Private Chef
Portland Private Chef


Portland’s Premier Private Chef According To

From our Farm To Your Table


The Chef’s Garden


PHC is headquartered on a one-acre farm just outside of Portland, Oregon where we organically grow much of the produce we serve: a wide range of fresh vegetables, apples, pears, plums, raspberries, blueberries and specialty items such as edible flowers, squash blossoms and other rare delicacies.


Farm Fresh Eggs


We offer farm-fresh chicken eggs raised on organic feed, garden compost and range greens. Eggs from free-range, pasture-raised hens may contain less cholesterol and saturated fat and more vitamin A, omega-3 fatty acids, beta carotene, and up to three times more vitamin E.


Dietary Needs


Can’t eat it? No problem. We are experts at crafting delicious meals that accommodate any dietary restrictions. Menus are customized to your preferences and needs.

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We cater everything from a fun backyard BBQ’s to elegant sit-down dinners. We love to get creative and can customize your menu to what’s best in the garden that week while working around any dietary restrictions.  Please call or fill out the form below and Brittany will get back to you shortly.

Your Name

Your Email


Include the date of your event, neighborhood, dietary restrictions and expected number of guests


(503) 228-0937




Planning a business retreat on the beach?
Exploring wine country?
Having a family ski weekend on Mount Hood?

We can be your destination chef – for a single meal or an entire weekend of fine in home dining – with a menu tailored to you. We are here to give you more time to enjoy. Costs include our travel and accommodations.

Website designed | developed by CreativeWithRyan

Photos by Michael Shay, Dylan Evanston and Brittany Baldwin


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